D-biotin CAS 58-85-5 is a colorless to nearly colorless crystalline powder. Its melting point ranges from 232℃ to 233℃. Solubility at 25℃ (mg/100ml): 22 in water; 80 in 95% ethanol. It is readily soluble in hot water and dilute alkaline solutions, and insoluble in other common organic solvents. Biotin decomposes upon contact with strong alkalis or oxidizing agents.
Product Details
Item | Specification |
Appearance | White or off-white powder |
Reference standard | USP/EP |
D-biotin (By HPLC) | ≥ 2% |
Carrier | Dextrin (by dry blending) |
Organic volatile impurities | In line with max. solvent residues |
Loss on drying | ≤ 8 .0 % |
Bulk density | ≈ 0.61 g/cm3 |
Heavy metals | Pb: ≤ 5ppm
As: ≤ 1ppm
Cd: ≤1 ppm
Hg: ≤ 0.1ppm |
Dioxin | WHO-PCDD/F-TEQ/kg product
≤0.75 ng/kg |
Particle size | 90 % through 80 mesh |
Animal protein | Certified animal protein free |
GMO | Certified GMO free |
Uses: Nutritional supplement. It can be used as a processing aid in the food industry. This product possesses physiological functions such as preventing skin diseases and promoting lipid metabolism. Excessive consumption of raw egg whites may lead to biotin deficiency.
FAQ
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PACKAGING TYPE
Aluminum bottles, barrels, cartons, bags and others. According to customers' requirements.
TRANSPORT
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